Passion Fruit Black Tea

The Passion Fruit Black Tea Experience: dreamy, decadent, delightful

Bold, rich flavors of black tea are enhanced with tangy-sweet passion fruit in this decadent tea. Dreamy floral notes peek through in the rose blossoms, sunflower blossoms and cornflowers.

Tasting Notes: visually splendid, velvety

This tea is a sight to behold. The blazing colors of blossoms and fruit bits draw you in to take a closer look. The aroma is fragrant, floral, sweet. Passion fruit and papaya round out this dramatically beautiful blend, while black tea offers up a velvety, rich mouthfeel.

Ingredients: Black Tea, Flavor, Rose Blossoms, Sunflower Blossoms, Cornflower Blossoms.

At breakfast, enjoy this bold tea with granola and fresh fruit. In the late afternoon, it's also perfectly paired with tea sweets and buttery, flaky desserts. For a British-inspired treat, try this black tea with pavlova (meringue dessert) topped with passion fruit sauce.

Passion Fruit Black Tea is also wonderful served ice cold, and it makes a good base for homemade kombucha tea.

The purple passion fruit is native from southern Brazil through Paraguay to northern Argentina. A local favorite, this fruit is eaten on its own, added to salads and made into sauces, toppings and desserts.